For whole, halves, and quarter orders:
Email Ms. Delia Phibbons at delia@bowtiebison.com.
We follow price market value.
Please allow 24-48hrs for a response.
With fewer calories and less saturated fat than beef, Ground Bison is better for heart health. 1 lb. pack
moreBison Stew meat is very lean and benefit most from slow cooking, simmering or braising. 1 lb. Pack
moreTHREE SIZES TO CHOOSE FROM. Please Select: 1/4 lb., 1/3 lb., 1/2 lb. Bison Burgers are a healthy alternative to beef, lower ...
moreTWO SIZES TO CHOOSE FROM. Please Select 13.5 oz. or 16oz. Also known as the Delmonico. This steak is marbled, very tender, and packs ...
moreA very tender short loin of the bison. It's rich in flavor, firm in texture and perfect for the grill.
moreThis flavorful, long, flat cut is easy to grill or broil with or without marinating.
moreSimilar to Flank, this intense bison meat flavor is great for Fajitas and Stir fry.
moreTHREE SIZES TO CHOOSE FROM. 24oz. 32oz. 40oz. Tender and flavorful, Brisket comes from the breast and front shoulder area of the bison.
moreTHREE SIZES CHOOSE FROM. 16 oz., 20 oz., 24oz. A small, boneless, triangular cut from the lower part of the bottom sirloin.
moreTHREE SIZES TO CHOOSE FROM: 20 oz., 24oz., 32 oz. A Cut from the Chuck, Rib, or Brisket section containing a short piece of meat.
moreTraditional Sausage made from a blend of spices that includes sage, thyme, salt, and pepper
moreAlso known as breakfast sausage because people often serve it with breakfast.
moreA perfect combination of sausage flavor with the sweet notes of maple syrup.
moreOur traditional sausage with the addition of spices including hot red pepper flakes
moreBison sausage seasoned with dry chilies and aromatic spices like cinnamon and clove.
moreA mildly spiced German-style link sausage. Perfect for grilling, pan frying, or Boiling.
moreThis flavorful sausage has a deep and smoky meaty taste with a rich and sweet red wine flavor.
moreLoose Sausage made from a blend of spices that includes sage, thyme, salt, and pepper
moreThe all American Hot Dog. Perfect BBQ item for your next event.
moreThis Bison tail is a flavorful, collagen-rich addition to soups and broths. $8.95 per pound. Weights vary.
moreA true delicacy. Extremely nutritious and one of the highest natural sources of CoEnzyme Q10. Average Heart is 2.5 lbs.
moreHigh in iron and other essential nutrients, Liver is one of the most nutrient dense cuts available
moreSuet is internal cavity fat that has a more chalky or stringy texture. High level of Omega-3s.
moreIdeal for making bone broth or dog treats. Full of flavor, fat, marrow, and meat.
moreIdeal for making nutrient-dense broth or soup. Full of flavor, fat, marrow, and meat.
moreTraditionally, Bison skulls encompass power, strength, abundance, and resilience.
moreSuitable for clothing, furniture and other uses; the hides go through a process called tanning
moreBison hides have been used to warm and decorate homes for thousands of years - (Untanned Hide)
more
For whole, halves, and quarter orders:
Email Ms. Delia Phibbons at delia@bowtiebison.com.
We follow price market value.
Please allow 24-48hrs for a response.